Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 233.0
Total Fat 15.9 g
Saturated Fat 4.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 8.1 g
Cholesterol 132.4 mg
Sodium 344.3 mg
Potassium 324.2 mg
Total Carbohydrate 11.8 g
Dietary Fiber 1.1 g
Sugars 1.9 g
Protein 11.1 g
Vitamin A 73.5 %
Vitamin B-12 9.7 %
Vitamin B-6 8.3 %
Vitamin C 19.5 %
Vitamin D 3.8 %
Vitamin E 12.3 %
Calcium 9.6 %
Copper 4.2 %
Folate 25.3 %
Iron 10.8 %
Magnesium 9.6 %
Manganese 22.4 %
Niacin 3.8 %
Pantothenic Acid 5.5 %
Phosphorus 14.8 %
Riboflavin 21.6 %
Selenium 19.7 %
Thiamin 7.2 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spinach feta quiche

View the full spinach feta quiche Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spinach feta quiche

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

45 calories of Olive Oil, (0.38 tbsp)

42 calories of Egg, fresh, whole, raw, (0.50 extra large)

22 calories of Light Cream (coffee cream or table cream), (0.38 fl oz)

15 calories of Cottage Cheese, 1% Milkfat, (0.75 oz)

15 calories of Cottage Cheese, 1% Milkfat, (0.75 oz)

8 calories of Spinach, fresh, (0.13 package (10 oz))

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

1 calories of Garlic, (0.25 tsp)


No nutrition or calorie comments found.