Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 386.8 | Total Fat | 10.6 g |
|---|---|
| Saturated Fat | 6.2 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 2.8 g |
| Cholesterol | 66.9 mg |
| Sodium | 503.0 mg |
| Potassium | 131.3 mg |
| Total Carbohydrate | 70.4 g |
| Dietary Fiber | 1.3 g |
| Sugars | 30.0 g |
| Protein | 5.1 g |
| Vitamin A | 7.7 % | Vitamin B-12 | 2.0 % |
|---|---|
| Vitamin B-6 | 2.4 % |
| Vitamin C | 10.7 % |
| Vitamin D | 2.9 % |
| Vitamin E | 1.6 % |
| Calcium | 9.6 % |
| Copper | 6.6 % |
| Folate | 18.7 % |
| Iron | 11.9 % |
| Magnesium | 3.6 % |
| Manganese | 14.3 % |
| Niacin | 10.6 % |
| Pantothenic Acid | 3.3 % |
| Phosphorus | 8.3 % |
| Riboflavin | 14.1 % |
| Selenium | 21.8 % |
| Thiamin | 19.6 % |
| Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Orange Marmalade Bread
View the full Orange Marmalade Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Orange Marmalade Bread
127 calories of Flour, white, (0.28 cup)
118 calories of Orange Marmalade, (0.15 cup)
82 calories of Butter, salted, (0.05 cup)
41 calories of Brown Sugar, (0.05 cup, packed)
14 calories of Egg, fresh, whole, raw, (0.20 large)
5 calories of Orange Juice, (0.05 cup)
0 calories of Baking Powder, (0.20 tsp)
0 calories of Baking Soda, (0.05 tsp)
0 calories of Salt, (0.10 tsp)
Calories per serving of Orange Marmalade Bread
127 calories of Flour, white, (0.28 cup)
118 calories of Orange Marmalade, (0.15 cup)
82 calories of Butter, salted, (0.05 cup)
41 calories of Brown Sugar, (0.05 cup, packed)
14 calories of Egg, fresh, whole, raw, (0.20 large)
5 calories of Orange Juice, (0.05 cup)
0 calories of Baking Powder, (0.20 tsp)
0 calories of Baking Soda, (0.05 tsp)
0 calories of Salt, (0.10 tsp)
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Nutrition & Calorie Comments
I used less sugar and home made Marmalade that tastes great but is too runny. Canola oil replaced Butter I appreciated the recipe. Pat in Maine.