Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 269.0
Total Fat 4.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 68.0 mg
Sodium 2,336.0 mg
Potassium 1,066.6 mg
Total Carbohydrate 24.4 g
Dietary Fiber 6.8 g
Sugars 10.3 g
Protein 32.8 g
Vitamin A 336.5 %
Vitamin B-12 60.9 %
Vitamin B-6 40.2 %
Vitamin C 83.6 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 8.2 %
Copper 22.7 %
Folate 17.5 %
Iron 25.5 %
Magnesium 16.3 %
Manganese 46.5 %
Niacin 27.7 %
Pantothenic Acid 9.2 %
Phosphorus 32.1 %
Riboflavin 19.4 %
Selenium 34.2 %
Thiamin 17.2 %
Zinc 42.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Soup

View the full Beef Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Soup

135 calories of Beef, tip round, (0.25 lb)

65 calories of Mixed Vegetables, canned, (132.33 grams)

25 calories of Vegetable Juice Cocktail (Original V8), (0.50 cup)

18 calories of Pacific Natural Foods Beef Broth, 1 cup, (0.88 serving)

17 calories of Del Monte Petite Cut Diced Tomatoes, (68.50 grams)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Lea & Perrins, Worcestershire Sauce, (0.33 tsp)

1 calories of Chili powder, (0.08 tsp)

0 calories of Bay Leaf, (0.17 tsp, crumbled)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Salt, (0.17 tbsp)


No nutrition or calorie comments found.