Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 481.3 | Total Fat | 6.9 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 1.8 g |
Cholesterol | 135.8 mg |
Sodium | 156.7 mg |
Potassium | 1,147.9 mg |
Total Carbohydrate | 63.7 g |
Dietary Fiber | 11.9 g |
Sugars | 0.0 g |
Protein | 44.7 g |
Vitamin A | 12.4 % | Vitamin B-12 | 12.6 % |
---|---|
Vitamin B-6 | 56.0 % |
Vitamin C | 189.4 % |
Vitamin D | 0.0 % |
Vitamin E | 6.6 % |
Calcium | 11.4 % |
Copper | 15.0 % |
Folate | 19.5 % |
Iron | 15.7 % |
Magnesium | 20.1 % |
Manganese | 10.4 % |
Niacin | 85.9 % |
Pantothenic Acid | 27.8 % |
Phosphorus | 45.9 % |
Riboflavin | 23.1 % |
Selenium | 53.0 % |
Thiamin | 23.4 % |
Zinc | 18.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Apple/Orange Crock Pot Chicken
View the full Apple/Orange Crock Pot Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Apple/Orange Crock Pot Chicken
232 calories of Roasting Chicken, (1 unit (yield from 1 lb ready-to-cook chicken))
144 calories of Apples, fresh with skin, (2 medium (2-3/4" dia) (approx 3 per lb))
87 calories of Oranges, (1 large (3-1/16" dia))
Calories per serving of Apple/Orange Crock Pot Chicken
232 calories of Roasting Chicken, (1 unit (yield from 1 lb ready-to-cook chicken))
144 calories of Apples, fresh with skin, (2 medium (2-3/4" dia) (approx 3 per lb))
87 calories of Oranges, (1 large (3-1/16" dia))
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