Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 182.7
Total Fat 4.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 77.3 mg
Sodium 101.2 mg
Potassium 391.4 mg
Total Carbohydrate 5.5 g
Dietary Fiber 1.1 g
Sugars 1.1 g
Protein 29.6 g
Vitamin A 3.0 %
Vitamin B-12 19.8 %
Vitamin B-6 22.1 %
Vitamin C 47.7 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 2.6 %
Copper 4.3 %
Folate 5.4 %
Iron 6.4 %
Magnesium 13.7 %
Manganese 5.6 %
Niacin 15.3 %
Pantothenic Acid 2.7 %
Phosphorus 17.5 %
Riboflavin 6.3 %
Selenium 61.3 %
Thiamin 9.0 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ackee & saltfish

View the full ackee & saltfish Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ackee & saltfish

119 calories of Cod (fish), (4 oz)

40 calories of Butterball Turkey Bacon, (18 gram(s))

14 calories of Onions, raw, (0.25 large)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)


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