Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 369.7
Total Fat 10.4 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.3 g
Cholesterol 39.1 mg
Sodium 1,430.1 mg
Potassium 807.1 mg
Total Carbohydrate 46.9 g
Dietary Fiber 14.4 g
Sugars 7.4 g
Protein 22.1 g
Vitamin A 11.0 %
Vitamin B-12 19.5 %
Vitamin B-6 17.1 %
Vitamin C 59.9 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 13.9 %
Copper 19.9 %
Folate 51.5 %
Iron 28.6 %
Magnesium 21.1 %
Manganese 36.5 %
Niacin 16.5 %
Pantothenic Acid 6.1 %
Phosphorus 29.9 %
Riboflavin 17.1 %
Selenium 22.2 %
Thiamin 19.3 %
Zinc 25.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade chili w/ pinto beans

View the full Homemade chili w/ pinto beans Recipe & Instructions
Submitted by: BECKS150

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade chili w/ pinto beans

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

131 calories of Beans, pinto, (0.56 cup)

54 calories of Beans, red kidney, (0.25 cup)

44 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.88 serving)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

1 calories of Wendy's Hot Chili Seasoning, (0.13 serving)

0 calories of Pepper, black, (0.06 tsp)


No nutrition or calorie comments found.