Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 321.5
Total Fat 8.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 300.4 mg
Potassium 28.2 mg
Total Carbohydrate 58.4 g
Dietary Fiber 2.3 g
Sugars 42.5 g
Protein 1.8 g
Vitamin A 6.7 %
Vitamin B-12 13.3 %
Vitamin B-6 23.8 %
Vitamin C 15.0 %
Vitamin D 10.0 %
Vitamin E 16.5 %
Calcium 3.7 %
Copper 0.4 %
Folate 0.7 %
Iron 4.2 %
Magnesium 0.5 %
Manganese 2.4 %
Niacin 0.2 %
Pantothenic Acid 0.5 %
Phosphorus 1.1 %
Riboflavin 1.1 %
Selenium 0.5 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free, Vegan Champagne Cupcakes

View the full Gluten Free, Vegan Champagne Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free, Vegan Champagne Cupcakes

117 calories of Powdered Sugar, (0.25 cup, unsifted)

60 calories of Bob's Red Mill Gluten-Free Baking Flour, (0.15 cup)

46 calories of Granulated Sugar, (0.06 cup)

39 calories of Safflower Oil, linoleic, (0.02 cup)

34 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.67 serving)

14 calories of Champagne, Brut, Andre, (0.63 oz)

5 calories of Strawberries, fresh, (0.10 cup, halves)

4 calories of Tapioca Flour, (0.01 cup)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Xanthan Gum (1 Tbsp = 9 g), (0.25 gram(s))

0 calories of Baking Powder, (0.08 tsp)

0 calories of Cider Vinegar, (0.03 tbsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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