Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 196.4 | Total Fat | 16.9 g |
---|---|
Saturated Fat | 10.6 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 4.8 g |
Cholesterol | 94.7 mg |
Sodium | 271.1 mg |
Potassium | 97.2 mg |
Total Carbohydrate | 2.1 g |
Dietary Fiber | 0.8 g |
Sugars | 0.0 g |
Protein | 10.0 g |
Vitamin A | 14.1 % | Vitamin B-12 | 9.7 % |
---|---|
Vitamin B-6 | 2.7 % |
Vitamin C | 0.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.8 % |
Calcium | 11.2 % |
Copper | 2.6 % |
Folate | 1.7 % |
Iron | 6.9 % |
Magnesium | 3.2 % |
Manganese | 0.5 % |
Niacin | 3.1 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 11.6 % |
Riboflavin | 6.6 % |
Selenium | 15.8 % |
Thiamin | 1.1 % |
Zinc | 4.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Carb Sauted Shrimp with Pink Pasta
View the full Low-Carb Sauted Shrimp with Pink Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Carb Sauted Shrimp with Pink Pasta
149 calories of Cream Cheese, (3 tbsp)
23 calories of Parmesan Cheese, grated, (1 tbsp)
22 calories of Shrimp, cooked, (4 large)
0 calories of Miracle Noodles- Angel Hair, (1.50 serving)
0 calories of Walden Farms Marinara Sauce, (4 oz)
Calories per serving of Low-Carb Sauted Shrimp with Pink Pasta
149 calories of Cream Cheese, (3 tbsp)
23 calories of Parmesan Cheese, grated, (1 tbsp)
22 calories of Shrimp, cooked, (4 large)
0 calories of Miracle Noodles- Angel Hair, (1.50 serving)
0 calories of Walden Farms Marinara Sauce, (4 oz)
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