Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 271.1
Total Fat 11.8 g
Saturated Fat 3.7 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 3.9 g
Cholesterol 110.1 mg
Sodium 574.6 mg
Potassium 257.2 mg
Total Carbohydrate 16.8 g
Dietary Fiber 1.3 g
Sugars 1.4 g
Protein 24.4 g
Vitamin A 2.7 %
Vitamin B-12 5.5 %
Vitamin B-6 16.0 %
Vitamin C 1.7 %
Vitamin D 1.3 %
Vitamin E 1.7 %
Calcium 11.7 %
Copper 6.1 %
Folate 9.6 %
Iron 15.9 %
Magnesium 7.2 %
Manganese 14.0 %
Niacin 23.4 %
Pantothenic Acid 8.1 %
Phosphorus 19.1 %
Riboflavin 15.6 %
Selenium 48.1 %
Thiamin 18.2 %
Zinc 15.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Meatballs

View the full Italian Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Meatballs

155 calories of Ground Turkey, (0.20 unit, yield from 1 lb raw)

92 calories of Bread crumbs, dry, grated, seasoned, (0.20 cup)

14 calories of Egg, fresh, whole, raw, (0.20 large)

8 calories of Kraft Parmesan Cheese, (0.80 tsp)

1 calories of Parsley, dried, (0.20 tbsp)

0 calories of Garlic powder, (0.05 tsp)


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