Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 121.6
Total Fat 10.9 g
Saturated Fat 3.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 1.7 g
Cholesterol 8.5 mg
Sodium 247.2 mg
Potassium 26.1 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.2 g
Sugars 0.1 g
Protein 3.6 g
Vitamin A 8.5 %
Vitamin B-12 2.2 %
Vitamin B-6 0.8 %
Vitamin C 4.2 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 12.0 %
Copper 0.7 %
Folate 0.5 %
Iron 1.7 %
Magnesium 1.6 %
Manganese 2.3 %
Niacin 0.2 %
Pantothenic Acid 0.7 %
Phosphorus 7.1 %
Riboflavin 2.1 %
Selenium 3.3 %
Thiamin 0.5 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in parmesan cheese topping

View the full parmesan cheese topping Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of parmesan cheese topping

45 calories of Mayonnaise, regular (mayo), (0.50 tbsp)

36 calories of Parmesan Cheese, grated, (0.08 cup)

23 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.67 serving)

2 calories of onion powder, (0.27 tsp)

2 calories of Pepper, black, (0.11 tbsp)

1 calories of Lemon Juice, (0.17 fl oz)

0 calories of Basil, (0.11 tbsp)


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