Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 396.9
Total Fat 14.1 g
Saturated Fat 8.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.1 g
Cholesterol 64.8 mg
Sodium 166.0 mg
Potassium 88.1 mg
Total Carbohydrate 45.3 g
Dietary Fiber 0.8 g
Sugars 0.0 g
Protein 21.8 g
Vitamin A 14.1 %
Vitamin B-12 0.4 %
Vitamin B-6 9.0 %
Vitamin C 2.8 %
Vitamin D 2.0 %
Vitamin E 1.9 %
Calcium 2.7 %
Copper 6.0 %
Folate 24.9 %
Iron 13.0 %
Magnesium 5.7 %
Manganese 40.7 %
Niacin 11.9 %
Pantothenic Acid 6.5 %
Phosphorus 7.6 %
Riboflavin 2.0 %
Selenium 17.6 %
Thiamin 17.7 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tilapia Over Rice with Spinach

View the full Tilapia Over Rice with Spinach Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tilapia Over Rice with Spinach

205 calories of White Rice, long grain, cooked, (1 cup)

108 calories of Tilapia (3.5 oz or 99.2g), (3 oz)

102 calories of Butter, salted, (1 tbsp)

3 calories of Garlic, (0.75 tsp)

1 calories of Spinach, fresh, (0.13 cup)

0 calories of Kirkland's Herbed Seafood Rub, (0.25 serving)


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