Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 331.1 | Total Fat | 15.8 g |
---|---|
Saturated Fat | 3.0 g |
Polyunsaturated Fat | 4.5 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 76.4 mg |
Sodium | 321.4 mg |
Potassium | 490.4 mg |
Total Carbohydrate | 22.9 g |
Dietary Fiber | 3.5 g |
Sugars | 0.6 g |
Protein | 25.9 g |
Vitamin A | 6.8 % | Vitamin B-12 | 5.4 % |
---|---|
Vitamin B-6 | 26.7 % |
Vitamin C | 15.4 % |
Vitamin D | 0.0 % |
Vitamin E | 13.5 % |
Calcium | 4.3 % |
Copper | 18.5 % |
Folate | 11.4 % |
Iron | 12.5 % |
Magnesium | 23.6 % |
Manganese | 47.6 % |
Niacin | 51.5 % |
Pantothenic Acid | 16.4 % |
Phosphorus | 30.5 % |
Riboflavin | 13.7 % |
Selenium | 29.6 % |
Thiamin | 14.4 % |
Zinc | 20.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Chicken
View the full Thai Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Chicken
109 calories of Chicken Thigh, (1.33 thigh, bone and skin removed)
71 calories of Brown Rice, long grain, (0.33 cup)
68 calories of Peanuts, dry-roasted, (0.08 cup)
61 calories of Peanut Butter, smooth style, with salt, (0.04 cup)
12 calories of Salsa, (0.17 cup)
1 calories of Lime Juice, (0.17 fl oz)
1 calories of Cilantro, dried, (0.17 tbsp)
0 calories of Ginger, fresh, (0.17 tsp)
Calories per serving of Thai Chicken
109 calories of Chicken Thigh, (1.33 thigh, bone and skin removed)
71 calories of Brown Rice, long grain, (0.33 cup)
68 calories of Peanuts, dry-roasted, (0.08 cup)
61 calories of Peanut Butter, smooth style, with salt, (0.04 cup)
12 calories of Salsa, (0.17 cup)
1 calories of Lime Juice, (0.17 fl oz)
1 calories of Cilantro, dried, (0.17 tbsp)
0 calories of Ginger, fresh, (0.17 tsp)
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