Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 303.0
Total Fat 13.5 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 6.5 g
Cholesterol 126.8 mg
Sodium 541.1 mg
Potassium 76.9 mg
Total Carbohydrate 14.2 g
Dietary Fiber 1.5 g
Sugars 0.5 g
Protein 32.0 g
Vitamin A 2.6 %
Vitamin B-12 3.5 %
Vitamin B-6 3.0 %
Vitamin C 34.6 %
Vitamin D 1.6 %
Vitamin E 5.1 %
Calcium 13.2 %
Copper 4.3 %
Folate 3.3 %
Iron 6.5 %
Magnesium 2.8 %
Manganese 2.9 %
Niacin 2.4 %
Pantothenic Acid 2.9 %
Phosphorus 10.9 %
Riboflavin 7.4 %
Selenium 11.6 %
Thiamin 3.6 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Parmesan-Crusted Tilapia

View the full Parmesan-Crusted Tilapia Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Parmesan-Crusted Tilapia

138 calories of Tilapia filet, raw, (5 oz)

60 calories of Olive Oil, (0.50 tbsp)

40 calories of Nabisco Ritz Crackers (5 crackers), (0.50 serving)

27 calories of Parmesan Cheese, grated, (0.06 cup)

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

5 calories of Lemons, (0.25 fruit without seeds)

0 calories of Salt, (0.13 tsp)


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