Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 309.1
Total Fat 10.0 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.4 g
Cholesterol 15.0 mg
Sodium 492.6 mg
Potassium 536.5 mg
Total Carbohydrate 42.8 g
Dietary Fiber 10.4 g
Sugars 0.6 g
Protein 14.8 g
Vitamin A 5.9 %
Vitamin B-12 0.0 %
Vitamin B-6 13.4 %
Vitamin C 7.7 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 16.5 %
Copper 16.2 %
Folate 40.0 %
Iron 17.6 %
Magnesium 18.4 %
Manganese 50.4 %
Niacin 7.8 %
Pantothenic Acid 7.4 %
Phosphorus 20.0 %
Riboflavin 7.7 %
Selenium 27.3 %
Thiamin 17.8 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Falafel

View the full Mexican Falafel Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Falafel

105 calories of Beans, pinto, (0.45 cup)

80 calories of Bread, pita, whole-wheat, (0.47 pita, large (6-1/2" dia))

57 calories of Sargento Mexican Blend Cheese, (0.13 cup)

27 calories of Tortilla Chips, (0.19 oz)

23 calories of Avocados, California (Haas), (0.06 cup, pureed)

10 calories of Daisy Light Sour Cream, (0.50 tbsp)

4 calories of Egg white, large, (0.25 serving)

2 calories of Onions, raw, (0.50 tbsp chopped)

1 calories of Red Ripe Tomatoes, (0.25 slice, medium (1/4" thick))

1 calories of Scallions, raw, (0.50 tbsp chopped)

0 calories of Lime Juice, (0.25 wedge yields)


Nutrition & Calorie Comments  

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