Cheesy Potatoes

Member Ratings For This Recipe

• DOUBLEJY324
  
  
  Very Good
  

  1 of 1 people found this review helpful
  My entire family ate this which is a miracle! It makes a huge pan though. I think next time I would make a 1/2 batch. We got tired of eating them after three dinners in a row. - 5/25/09
  
  
• BIKINIBOUND!!
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This is a fave around my place-I have my BFF make it every year for July 4th, & I have had oth friends req me to make it! I use whatever cream soup I have avail, & use frozen hash browns-if a double batch use cubes & shredded. LOTS of cheese, & I throw in extra garlic-shredded or powder! A HIT!! - 4/13/09
  
  
• CMROYAL
  
  
  Good
  

  1 of 1 people found this review helpful
  They were good but it took foreverto cook. Next time I think I will change it up a bit and use the cream of chicken soup and maybe turn the heat up to 400. - 10/7/07
  
  
• DUBGIRL418
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Without the onions and with the cream of chicken soup, this is THE BOMB!!! - 9/11/07
  
  
• DANIELASMOM
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Super easy and tasty.....really budget friendly...my 6 year old loved (without onions) - 8/24/07
  
  
• DIGISCRAP_MAMA
  
  
  Incredible!
  
  Love it! Made it in the crockpot on high for about 3-4 hours. - 4/1/13
  
  
• LAHUDSONCHEF
  
  
  Good
  
  It's yummy. If it were lower sodium, I'd have it more often. - 8/19/12
  
  
• CD12773903
  
  
  Good
  
  So they taste great but I have to know... Is the dish supposed to become mashed? I cooked it at 400 for about 1hr15min, was I supposed to cover it while cooking? I just expected the texture to be slightly different and they hardly browned on the top. - 7/18/12
  
  
• ROXIEANTCZAK
  
  
  Very Good
  
  This has become a family favorite. Very good. Cut the onions down by half. We aren't big onion fans - 2/5/12
  
  
• CATHIEA1
  
  
  Very Good
  
  VERY yummy and easy to make, though I'll cut down the recipe next time. - 2/5/12
  
  
• CD4916938
  
  
  Incredible!
  
  I love cheesy potatoes! I made mine with cream of chicken soup. - 4/23/11
  
  
• CONFUZZELD
  
  
  Incredible!
  
  My family makes this for numerous get togethers. I add caramelized onions and garlic (in place of the scallions). I'm so glad to have you enter this and that the nutrition isn't all that bad! Thanks to much!!! - 4/1/11
  
  
• DEB0CATS
  
  
  
  
  I sometimesI throw in chopped onions and green peppers, Also I make a meal by saute'ing diced chicken breast or diced ham yummy - 2/22/11
  
  
• FELICIADPT
  
  
  Incredible!
  
  My husband loved it, which is saying something! I thought it was just ok. Halved the recipe and cooked for 1 hr at 400, and still didn't seem done to me?? But again, my husband said I could make that again and he would be all smiles! - 2/13/11
  
  
• KIEFER5557
  
  
  Very Good
  
  I have always made these as a side for parties. Though I make them in a crock pot rather then baking them. It cooks the potatoes a little more, the ingredients blend a little more, and I can just throw everything in, mix it up, and not worry about them until party time! - 2/5/11
  
  
• HDMARTIN88
  
  
  Incredible!
  
  My children and I really enjoyed this! My 17 year old son made it, it was so easy. - 12/26/10
  
  
• CGARR442
  
  
  Incredible!
  
  Great dish! My family loved it. I used cream of chicken soup and it tasted wonderful. - 12/3/10
  
  
• SAMMISAUNDERS
  
  
  Incredible!
  
  I'm not one to plan meals ahead of time, so this dish really grabbed my attention. You literally take frozen hash browns and cook a delicious side dish with them! Delicious and extremely easy to prepare! - 7/6/10
  
  
• PENNEYV
  
  
  
  
  Wonderful. A real staple at our house and a hit everywhere else. - 6/17/10
  
  
• MARLA_S
  
  
  Very Good
  
  I liked these a lot, as did my family. I found them to be a little dry and I'm not sure what to do to moisten them up. Maybe more soup?? Anyway, the flavor was really good! I used diced onion that I had frozed instead of the green onion. - 1/6/10
  
  
• RCSPEARS
  
  
  
  
  my store did not have frozen potaoes, can u use reg ones? if so how do i cut them and cook with this? - 9/20/09
  
  
• MIMIROSE1945
  
  
  
  

  0 of 1 people found this review helpful
  I am really anxious to try this one. - 7/15/09
  
  
• HEALTHYWAY101
  
  
  
  
  How many ounces/pounds are there in the bag of potatoes? - 6/23/09
  
  
• CD4771726
  
  
  
  
  I NEVER get tired of eating these potatoes!! I crush up corn falkes an spinkle on top for a crunch too. And sometimes for a twist I add fat-free ranch dressing. My daughter-in-law begs me to make these potatoes!! - 6/13/09
  
  
• DEBBIEK311
  
  
  Incredible!
  
  This has been a family favorite for years, usually for breakfast with scrambled eggs on the side. I always use Cream of Mushroom Soup & have just started using the green onions rather than Fried Onions. I double it and with frozen potatoes at 400 it takes 1 hr & 15 mins. - 4/18/09
  
  
• SUGARPUNK52
  
  
  Very Good
  
  Great tasting and easy to fix.WOW! - 2/23/09
  
  
• DIETINGGRAMMY
  
  
  Incredible!
  
  Delicious recipe!!!! I used Simply Potatoes instead of frozen. These are fresh shredded potatoes. The recipe doesn't take as long to cook. My family ( a lot of picky eaters) says this is their favorite potatoe recipe. - 2/18/09
  
  
• TANYA68847
  
  
  Incredible!
  
  This is really good, i make it a little different though, I use minced onions instead of the green onions - 2/18/09
  
  
• DIVA7772
  
  
  
  
  sounds good, but how much is in a serving?? a cup or 1/2 cup?? - 2/18/09
  
  
• BDURLS
  
  
  Incredible!
  
  These were awesome!! My husband and I loved them! Super easy to make too! - 1/20/09
  
  
• JIBBIE49
  
  
  
  

  0 of 1 people found this review helpful
  different, I'm sure. - 12/29/08
  
  
• JAZZLOVER2
  
  
  
  
  Delicious and easy to fix. - 11/14/07
  
  
• SMILEYFACE4U23
  
  
  Incredible!
  
  Delicious! Even my picky family loved it. Left out the green onions, and used mushroom soup (that's what I had), but it was really good. It does take a long time to cook/brown, so next time I need to start it a little earlier! - 11/7/07
  
  
• ANNIETATER
  
  
  Incredible!
  
  This was great! We will make it again with meatloaf and green beans. - 10/21/07
  
  
• COREYLOVE
  
  
  Incredible!
  
  This was sooo good. I found out later that "frozen potatoes" most likely does not refer to tater tots, which is what I used, so mine was probably about 1000 calories :-) - 10/10/07
  
  
• STACY.SELLERS
  
  
  Incredible!
  
  Wonderful. My family loved this recipe. - 9/27/07
  
  
• JDBLAIR
  
  
  Incredible!
  
  This was filling and delicious. Very easy to make! - 9/9/07
  
  
• NAJENA
  
  
  Incredible!
  
  Wanted something new to take to a party. So I made this and everyone loved it . - 9/4/07