Easy Cucumber Cups
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 26.6
- Total Fat: 1.3 g
- Cholesterol: 2.0 mg
- Sodium: 61.1 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.6 g
- Protein: 0.9 g
View full nutritional breakdown of Easy Cucumber Cups calories by ingredient
Introduction
Perfect for your next party--or turn any snack into a festive event! Perfect for your next party--or turn any snack into a festive event!Number of Servings: 12
Ingredients
-
1 English (seedless) cucumber, peeled
1/2 cup peas*
1 tablespoon horseradish mustard
1/4 cup sour cream, reduced fat
1/4 cup hummus
1 sprig fresh dill, separated into 12 sections
* I used no-salt added canned peas, but you could also use thawed frozen peas.
Tips
We often turn to bread, crackers, or other whole-grain products as a vehicle to get dip from point A to point B. I like to use vegetables whenever I can. For this spicy, creamy dip, I used cucumber, but you could use any vegetable: hollowed cherry tomatoes, celery sticks, or endive leaves.
Directions
Cut the cucumber into 12 rounds (approximately 2 inches each). Scoop out the inner flesh being careful not to scoop out all the way through to the bottom. Place the slices on paper or cotton towels to drain.
Puree the peas, mustard, and sour cream using a blender or immersion blender, or mash with a fork until smooth.
Fill each cup with 2 teaspoons of hummus, then fill to the top with the pea mixture. Garnish with a dill sprig.
One filled cup per serving.
Puree the peas, mustard, and sour cream using a blender or immersion blender, or mash with a fork until smooth.
Fill each cup with 2 teaspoons of hummus, then fill to the top with the pea mixture. Garnish with a dill sprig.
One filled cup per serving.
Member Ratings For This Recipe
-
CRSHILLAM
-
STEPHANIEOHDEE
-
SABLENESS
-
CD8618303
I usually hate when some just say they are going to try something instead of actually writing a review, but when you have Q's about a recipe, there is no other place to ask. Is that a tomato slice on top and is it only 26 calories if you eat all 12? What is the serving size? I'm thinking just 2. - 5/2/12
-
KAUAICAROLANNN
-
CMFARRELL36
-
FREEME1980
-
BRAVELUTE
-
CHOCOHOLICLADY
Good as is, but not great. However, start mixing in fresh herbs and BINGO! Fun and easy to experiment with. Good stuffed with tuna salad and with a sprig of pimento on top too. It didn't mention it, but I used the scooped out cucs in the mix(es)! Made a variety for party! Looks like thyme in pic - 5/24/12
-
DRAGONS4ME
these were very very good. i made them for a small bbq at my sisters and everyone loved them. they went fast.
ps GERIHIRAI its not that chef megs pictures are deceptive. if you make them right they look exactly the same. its just that chef meg sets them up decoratively to make the pics look pretty - 5/21/12
-
COOKI3123
-
RENIESSPARKIN
-
BGRAEF
-
SUGARSMOM2
-
BELASARIA
-
PICKLEDGINGER2
-
PINKPARASOLLADY
-
CD8730394
-
BONNIE1552
-
PATRICIAAK
-
SUSANYOUNGER
-
WANT2BTRIM
-
CD6913562
-
NANASUEH
-
SHERYE
-
TERMITEMOM
-
REDROBIN47
-
EVIE4NOW
-
TWEETYKC00
-
EOWYN2424
-
BIKE4HEALTH
-
CD1987279
-
MWHIGGINS
-
CORVETTECOWBOY
-
MUSTANGMOM6
-
SUSANBEAMON
-
DMEYER4
-
LOSER05
-
DEE107
-
SPARKLING_NICI
I made 42 of these for my last party and 40 of them were still on the plate when I cleaned up. I personally think they are tasty.(edit: Just spoke to my sister; The people I know were put off by the horseradish, will omit that and try a little bit of onion soup mix or ranch powder next time) - 3/29/20
-
ELRIDDICK
-
TOMATOCAFEGAL
-
ARTJAC
-
4CONNIESHEALTH
-
JIACOLO
-
RAPUNZEL53
-
LIBR@RYL@DY
-
CECTARR
-
SUNSHINE99999
-
RHOOK20047
-
JANIEWWJD
-
CD4114015
-
2DAWN4
-
DJ4HEALTH
-
KITTYHAWK1949
-
ROBBIEY
-
BUBBEMPNY
-
USMAWIFE
-
GEORGE815
-
ANHELIC
-
ROSSYFLOSSY
-
NEPTUNE1939
-
RO2BENT
-
1CRAZYDOG
-
CHERIRIDDELL
-
SRIVERS1
-
CHERYLHURT
-
NASFKAB
-
CD12168630
-
AZMOMXTWO
-
JUNETTA2002
-
BILLTHOMSON
-
SISTERPRETTY
-
JIBBIE49
-
PICKIE98
-
SHECAZZ
-
ALEPEQUIJADA
-
HOLLYM48
-
INGRIDSLIM
-
RAZZOOZLE
-
KITT52
-
AALLEY2
Oh rats! I should have looked at all the reviews before making them for tonight. I will let you know CMFARRELL36 how they turned out for my book club. I made them this afternoon and bringing them at 6 tonight. update: I wouldn't make these any earlier than an hour before bringing them to a function. - 6/21/16
-
LIMITEDGRACE
-
CDCSMITH2013
-
CD11286286
-
CD9020260
-
REDFENIX
-
CD12753130
-
CATIEMARIE
-
QUEENDEBRINA
-
BEAUTIFUL_REINA
-
MISSYSMOM1950
-
SWEETIEPIE1128
-
10LBJEN
-
PATRICIAANN46
-
LEANJEAN6
-
ALASKAN
-
KHEAL1
-
KELLYAM42
-
IMAVISION