Chobani Yogurt Pancakes

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4.6 of 5 (5)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 274.5

Total Fat: 1.7 g
Cholesterol: 49.3 mg
Sodium: 788.0 mg
Total Carbs: 45.8 g
Dietary Fiber: 1.5 g
Protein: 15.6 g

View full nutritional breakdown of Chobani Yogurt Pancakes calories by ingredient

Minutes to Prepare: 5

Minutes to Cook: 15

Number of Servings: 4

Ingredients

12 oz Chobani Vanilla Yogurt

1 1/2 cup all purpose flour

1 1/2 tsp baking powder

3/4 tsp baking soda

1/2 tsp salt

1 egg

3/4 cup Milk

1/2 cup soda water

Directions

Combine dry ingredients. Whisk wet ingredients, pour into dry mixture and stir just until combined. Over Medium heat scoop batter onto griddle or skillet, flip when bubbles appear. Add a smidge of butter on the top of each pancake

Serving Size: Makes 14 4 inch pancakes

Number of Servings: 4

Recipe submitted by SparkPeople user ECDENT24.