Roasted Red Potatoes


4.7 of 5 (42)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 149.9
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 299.6 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.8 g

View full nutritional breakdown of Roasted Red Potatoes calories by ingredient



Number of Servings: 8

Ingredients

    Red Potatoes (2-2.5 lbs)
    Garlic (4 cloves minced)
    Sea Salt (1 tsp)
    Black Pepper (.5 tsp)
    Extra Virgin Olive Oil (3 tbsp)
    Fresh Rosemary, minced (1 tbsp, minced)

Directions

Yields 8 servings
Preheat oven to 450 degrees
Clean and quarter potatoes, then steam on stovetop until tender, about 20 minutes.
While potatoes are steaming, add olive oil, salt, pepper, minced garlic and minced rosemary in a gallon-sized ZipLok. Squish bag to mix.
Add steamed potatoes to Ziplok and mix to coat well.
Pour onto cookie sheet (stoneware preferred) and bake for 20-30 minutes until golden.
**It's best to use red potatoes as they hold their shape better**



Number of Servings: 8

Recipe submitted by SparkPeople user STACYCAIN20.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    6 of 6 people found this review helpful
    Wow these were GOOD. I also skipped the steaming part, and just microwaved the quarters for 3 minutes before adding them to the oil mixture. I dipped them in 1 TBS. fat free sour cream mixed with chives....very rich and decadent without all the calories and fat. Great recipe! - 6/13/08


  • no profile photo

    Incredible!
    5 of 5 people found this review helpful
    These are really good and a healthy was to cook potatoes.
    I quarter mine place them on a microwave plate covered w/a wet paper towel and micro for 3 min. Than add to oil mixture and place in the oven or grill (wrap in foil).
    - 5/17/08


  • no profile photo

    Incredible!
    2 of 2 people found this review helpful
    Great flavor! I skipped the steaming part and just roasted it all in the oven, with a lid on the dish. - 6/4/08


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    I didn't have fresh rosemary so I substituted dried Italian Seasoning. I also used the tip for microwaving 1st to cut time. Great results. I will definitely make this again! - 9/1/08


  • no profile photo

    Incredible!
    So easy - 2/12/21


  • no profile photo


    thank you - 6/16/20


  • no profile photo

    Incredible!
    This was yummy! - 11/11/19


  • no profile photo


    Love the roasted red potatoes! - 7/1/17


  • no profile photo

    Incredible!
    This is a keeper. I steamed the potatoes and used the ingredients as listed. Once cooked, I did add a little sea salt to them. Just incredible. - 1/22/13


  • no profile photo

    Incredible!
    Great recipe! - 4/19/12


  • no profile photo

    Incredible!
    Always a favorite! Used fresh rosemary from the garden. Great recipe! - 9/12/11


  • no profile photo

    Incredible!
    I make this recipe as directed. It was fast, easy, and delicious. only thing that I would change is the amount of oil. I too agree that you could use half the amount as long ads you use a non-stick pan.

    - 6/16/11


  • no profile photo

    Very Good
    great - 4/11/11


  • no profile photo

    Good
    good - 3/12/11


  • no profile photo

    Very Good
    left out the rosemary, but this was really, really amazing. exactly what I was looking for. - 3/7/11


  • no profile photo


    excellent and easy enough the hubby can make it - 2/23/11


  • no profile photo

    Incredible!
    Loved it! I used dried non ground rosemary and it still turned out wonderful. - 1/1/11


  • no profile photo


    Yum! Used thyme instead of rosemary, and added sliced onions. Will be a potato go-to for me!! - 11/13/10


  • no profile photo

    Incredible!
    Very good served with T bone steak and salad - 11/7/10


  • no profile photo

    Very Good
    Didn't have sea salt, so I used regular salt- but they were delicious! - 7/24/10


  • no profile photo


    simple yet good. - 5/29/10


  • no profile photo

    Incredible!
    This was delicious! My 4 year old helped me make them and the whole family loved them...even my husband who does not like potatoes! - 5/17/10


  • no profile photo

    Good
    I eat this or a variation of it several time a week - 4/22/10


  • no profile photo

    Incredible!
    0 of 1 people found this review helpful
    These were yummy !! Great Flavor! - 3/29/10


  • no profile photo

    Incredible!
    0 of 1 people found this review helpful
    Everyone loved these potatoes. They were absolutely delicious! - 2/23/10


  • no profile photo

    Incredible!
    0 of 1 people found this review helpful
    has always been my favorite way to eat potatoes. - 1/16/10


  • no profile photo

    Incredible!
    0 of 1 people found this review helpful
    delicious! - 11/3/09


  • no profile photo

    Incredible!
    0 of 1 people found this review helpful
    SOOO good! The rosemary was awesome. - 9/13/09


  • no profile photo

    Incredible!
    0 of 1 people found this review helpful
    Love red potatoes, tasty recipe and easy to make! - 9/7/09


  • no profile photo

    Incredible!
    The whole family loved these. They were awesome and I'll definitely make them again. - 9/4/09


  • no profile photo

    Very Good
    Good enough for hubby to get seconds. ;) - 6/6/09


  • no profile photo

    Very Good
    These were very good. I loved them more than my hubby & 14 yo son, but I will make them for myself again, for sure. - 3/17/09


  • no profile photo


    I will keep this recipe handy. It was delicious and very easy to follow. The rosemary gave it a great taste. - 1/15/09


  • no profile photo

    Incredible!
    This was great! Even the kids ate it. - 7/2/08


  • no profile photo

    Incredible!
    This is a great recipie. The steaming the potatoes makes it so much easier to bake them. I used new potatoes because I didnt have reds and it still worked really well. Thank you for posting it - 6/27/08


  • no profile photo

    Incredible!
    My family loved these potatoes!! Fantastic and easy too. :) - 6/16/08


  • no profile photo

    Incredible!
    Terrific! Loaded with flavor and definitely worth making again and again. - 5/26/08


  • no profile photo

    Incredible!
    awesome, but try this on a hot grill in one of those grilling pans. Even better flavor on the grill - 5/25/08


  • no profile photo

    Incredible!
    thanks a good recipe - 5/24/08


  • no profile photo


    sounds great will def. give a shot with my crab legs this wknd yummy! - 5/23/08


  • no profile photo


    My whole family loves this dish! We'll be having this often! - 5/20/08


  • no profile photo

    Incredible!
    MMMM I made this at lunch and it was awesome! - 5/19/08


  • no profile photo


    You can also roast potatoes by skipping the precooking step!
    Delicious!
    - 5/17/08


  • no profile photo


    Where are the recipe measurements? I would love to make these but I don't know how much of everything to use :( - 5/14/08


  • no profile photo

    Incredible!
    Will make this often. Love red taters and the count is GREAT! Thanks for sharing! - 5/13/08