My DH Yummy Salsa - that he makes for me!
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 166.5
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 49.1 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 8.6 g
- Protein: 6.3 g
View full nutritional breakdown of My DH Yummy Salsa - that he makes for me! calories by ingredient
Introduction
Fresh ingredient's - from the farmers market or grocer.Fresh ingredient's - from the farmers market or grocer.
Number of Servings: 1
Ingredients
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Red Ripe Tomatoes, 8 plum tomato (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Jalapeno Peppers, 2.5 pepper (remove)
Cilantro, raw, 10 tbsp (remove)
Lime Juice, 8 wedge yields (remove
Directions
Slice - dice and cut everything into cube's.
Take the seeds out of the peppers before you begin choppng them - or if you want more spice - leave the seeds in or add more peppers.
Cilantro I actually add more than 10 tblspns but the option was only table spoon - I add a handful of it, so maybe a half a cup of chopped cilantro fresh - just the leaves.
The juice of two limes should be squeezed in at the very end - mix and then chill.
For a fast cooling snack or meal I add cold chicken breast to this to make a chicken salsa salad.
Number of Servings: 1
Recipe submitted by SparkPeople user UP4MORE.
Take the seeds out of the peppers before you begin choppng them - or if you want more spice - leave the seeds in or add more peppers.
Cilantro I actually add more than 10 tblspns but the option was only table spoon - I add a handful of it, so maybe a half a cup of chopped cilantro fresh - just the leaves.
The juice of two limes should be squeezed in at the very end - mix and then chill.
For a fast cooling snack or meal I add cold chicken breast to this to make a chicken salsa salad.
Number of Servings: 1
Recipe submitted by SparkPeople user UP4MORE.
Member Ratings For This Recipe
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ROSSYFLOSSY
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MNABOY
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1HAPPYSPIRIT
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KATHYJO56
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NEPTUNE1939
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MUGABI123
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DEE107
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CD6913562
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PNUTT115
my sister make a similar recipe for salsa and it tastes great. If there isn't any fresh tomatoes (say in the winter time) she will use crushed or diced canned tomatoes. She will also sometimes add a can of green chilies or hot sauce to taste. FYI The longer the salsa sits the hotter it gets. - 6/29/08
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BINEMELLES
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CURVY*KATHY
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SAYRAH-M