Best Broccoli of Your Life

Member Ratings For This Recipe

• SONICB
  
  
  Incredible!
  

  17 of 18 people found this review helpful
  Loved this. Took 15-20 minutes in my toaster oven, and I sprinkled a Tbsp of shredded parmesan on top for a calcium boost. Oh, I also used fresh chopped broccoli, rather than frozen. - 8/16/09
  
  
• AMBERLYNN777
  
  
  Incredible!
  

  6 of 6 people found this review helpful
  I LOVE making broccoli this way! I also like to add fresh sqeezed lemon juice & zest, plus fresh basil (after it comes out of the oven of course) and it makes it really fresh and yummy! - 1/11/11
  
  
• GRAMPIAN
  
  
  
  

  3 of 3 people found this review helpful
  Even better without the salt! - 4/12/11
  
  
• CHATELAINE19
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  Super Delicious Broccoli! I cooked it again today, but this time I added sweet potato strips to the mix. YUMMY! - 1/13/11
  
  
• CD13092348
  
  
  
  

  2 of 2 people found this review helpful
  EVOO is Extra Virgin Olive Oil - 4/4/13
  
  
• DONHOFIVE
  
  
  
  

  2 of 3 people found this review helpful
  I make a similar recipe, add fresh squeezed lemon juice, pepper, and pine nuts. When it is all nice and toasty, grate fresh parmesian cheese on top. Delicious! - 3/28/11
  
  
• SKYHIGH451
  
  
  Very Good
  

  2 of 2 people found this review helpful
  I make this in a frying pan, but I add crushed red pepper to the oil before adding the broccoli...then toss well and cook about 7 minutes. The heat adds an extra flavor. Can also top with a little feta cheese after removing from heat. - 3/14/11
  
  
• TIGLI22
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  I LOVE making broccoli this way...it really is the best ever! :) I love when it gets a little crunchy on the ends...mmm. I also use fresh instead of frozen. - 3/8/11
  
  
• MSMOSTIMPROVED
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  added crushed red pepper, lemon juice and basalmic vinegar. Fast and easy. - 6/24/12
  
  
• KENANDLISA2
  
  
  
  

  1 of 1 people found this review helpful
  Also good with squeezed lemon, some basil, pepper or parmasan cheese sprinkled on top. - 4/14/11
  
  
• BROWNBELLA1987
  
  
  Incredible!
  

  1 of 3 people found this review helpful
  I want to try this! sounds really good and quick! - 1/29/11
  
  
• DKA1DKA1
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Easy to make. - 1/10/11
  
  
• KIM22211
  
  
  Incredible!
  
  delish - 3/22/14
  
  
• DANASMELTON
  
  
  Very Good
  
  I don't even like broccoli, but I have been trying to eat it to be healthier. I thought it was good. - 2/13/14
  
  
• NICEW0
  
  
  Incredible!
  
  This was really tasty! I added cremini mushrooms and onions for color. Delicious. - 11/5/13
  
  
• IMLOCOLINDA
  
  
  
  
  I too, am curious about why you would use frozen broc instead of fresh. Nothing beats fresh. I find frozen to be mushy and woody and the texture is disgusting....and smelly. Probably the reason so many kids won't eat it! - 6/24/13
  
  
• ANGELWYNGS
  
  
  
  
  This is my favorite way to eat broccoli! - 4/9/13
  
  
• IOWADEB
  
  
  Incredible!
  
  Yummy! - 3/19/13
  
  
• CD13398763
  
  
  
  
  sorry but what is evoo as an ingredient - 3/18/13
  
  
• CD13659516
  
  
  Bad
  
  too garlicky for my household - 2/19/13
  
  
• CD13448968
  
  
  Incredible!
  
  This is my new favorite way to make broccoli. I squeeze fresh lemon juice over it when it comes out of the oven to give it a tangy taste. - 1/21/13
  
  
• SLVRSNOOZI
  
  
  Incredible!
  
  I fixed it last night and it was a struggle not to eat ALL of the broccoli! I saved and ate the leftovers tonight! Plan to get broccoli, cauliflower, etc. this weekend and make it again and again! THANKS!! - 1/11/13
  
  
• CD3572903
  
  
  Incredible!
  
  My favorite way to eat broccoli. Easy and the kids love it too! - 1/1/13
  
  
• 1STTOOHIASMOM
  
  
  Very Good
  
  Nice change of pace. I love most veggies anyway without adding anything to them. But this is a nice way to change it up and enjoy one of my favorite seasonings (garlic) in the process - 11/19/11
  
  
• KAYYVAUGHN
  
  
  
  

  0 of 2 people found this review helpful
  save in cookbook - 11/6/11
  
  
• AJPIRO13
  
  
  Incredible!
  
  do this all the time , LOVE IT !!!! - 10/18/11
  
  
• MYBRUTUS
  
  
  
  
  Awesome and so easy. - 10/6/11
  
  
• CD10676776
  
  
  Incredible!
  
  Enjoyed recipe. Quite tasty and easy to prepare. I liked the broccoli with fresh garlic. Will cook this again and again. - 8/26/11
  
  
• CD5788525
  
  
  Very Good
  

  0 of 1 people found this review helpful
  I would use fresh instead of frozen. - 4/13/11
  
  
• SMILELEE
  
  
  Incredible!
  
  roasting in high heat is my favorite way to make broccoli. YUM. Even just S&P with EVOO will work in a pinch. - 4/13/11
  
  
• EWEINHISPASTURE
  
  
  Incredible!
  
  I make this recipe a lot! It IS THE BEST!!! - 4/12/11
  
  
• BEHRENDT
  
  
  Incredible!
  
  Delicious! - 4/12/11
  
  
• HIKETOHEIGHTS
  
  
  Very Good
  
  We loved it - 2/22/11
  
  
• POLLGSMOM
  
  
  Incredible!
  
  Simple to make and good flavor. - 2/17/11
  
  
• GLEBE29
  
  
  Very Good
  
  lovely broccoli recipe! - 2/15/11
  
  
• G293537
  
  
  
  
  I actually made this the other night with spinach. Frozen box of spinach heated and drained and then stir fried in olive oil and garlic. Very good. - 2/2/11
  
  
• PAT262
  
  
  
  
  Glad to find a recipe that adds flavor to the broccoli while not losing the vitamins that boiling does. - 1/31/11
  
  
• CAH234
  
  
  
  
  Yummy and easy :) perfect side dish! - 1/26/11
  
  
• DJHIXSON
  
  
  Incredible!
  
  LOVED IT! - 1/19/11
  
  
• CIRCLEOFMOONS
  
  
  
  
  Must try this as it made my mouth water. - 1/15/11
  
  
• STILLATTHIS
  
  
  
  
  loved it - 1/8/11
  
  
• DEB309
  
  
  Incredible!
  
  i HAVE BEEN MAKING THIS FOR YEARS SO GOOD TRY DOING IT WITH OTHER VEGGIES TO - 12/16/10
  
  
• TINKYMOE
  
  
  Incredible!
  
  This was so good -- I used a fresh bunch of broccolli and ate it ALL -- yummmmmm! I did use a little more olive oil -- 1 Tbsp which upped the cal and fat but was well worth it (and heart healthy)! - 3/6/10
  
  
• FLUFFYSOX
  
  
  Incredible!
  
  Delicious...the best! - 6/21/09
  
  
• LADYDARYA
  
  
  Very Good
  
  Easy to make and it's great to eat!! - 1/8/09
  
  
• CD4276378
  
  
  Incredible!
  
  So great, so simple! - 12/17/08
  
  
• CHAPIECHICK
  
  
  
  
  Yumo! - 12/16/08
  
  
• LENNOXJEWEL
  
  
  Incredible!
  
  Sometimes the simplest recipes are the best. I used fresh broccoli from my local farmers market, Yummy - 12/15/08
  
  
• LEE907
  
  
  Incredible!
  
  I grew up eating broccoli this way. I love it . - 12/13/08
  
  
• CHOWDA
  
  
  Incredible!
  
  awesome - 12/11/08
  
  
• CD7700731
  
  
  
  

  1 of 1 people found this review helpful
  Shallots work well in this recipe too. - 11/12/11