Cheesy Chicken and Bacon


4.6 of 5 (8)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 184.7
  • Total Fat: 5.2 g
  • Cholesterol: 78.2 mg
  • Sodium: 318.7 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 31.2 g

View full nutritional breakdown of Cheesy Chicken and Bacon calories by ingredient


Introduction

Modified from CLITTLE11 recipe Modified from CLITTLE11 recipe
Number of Servings: 6

Ingredients

    1.5 pounds of chicken
    3 TBS Hormel Bacon Bits
    3 oz of 2% cheddar cheese

Directions

Heat non-stick skillet over medium. Add chicken and bacon bits. Cook chicken for 2 minutes on one side then turn. Cover and cook for an additional 8 minutes until thoroughly cooked. Sprinkle cheddar cheese over chicken and cover until melted. Serve immediately.

Number of Servings: 6

Recipe submitted by SparkPeople user TCHELLED.

TAGS:  Poultry |

Member Ratings For This Recipe


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    Incredible!
    Excellent! I used 1 tablespoon less bacon this time to reduce the sodium. - 7/1/10


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    Incredible!
    This was so simple to make and the family loved it!! - 5/26/10


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    Very Good
    I made this last night for my boyfriend for dinner, and it was really good! We will make it again for sure. - 3/11/09


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    Very Good
    SO easy and really yummy!! I'll definitely make this again. - 2/18/09


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    Very Good
    I added the garlic, good suggestion! - 2/17/09


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    This recipe was very easy and delicious...my whole family loved it and I will def make it again. I served it with brown rice and fresh strawberries and grapes and a green tossed salad...yummy!!! - 2/10/09


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    This was really good! I added garlic because I put garlic on everything. But beyond that, it was very easy to make and even my picky three year old loved it - 2/9/09