Taco Seasoning
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 38.1
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 82.8 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 3.4 g
- Protein: 1.5 g
View full nutritional breakdown of Taco Seasoning calories by ingredient
Introduction
Ditch those packets from the supermarket, and whip up a batch of this simple, tasty taco seasoning!Ditch those packets from the supermarket, and whip up a batch of this simple, tasty taco seasoning!
Number of Servings: 1
Ingredients
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1 tablespoon chili powder
1 teaspoon ground cumin
1 teaspoon red pepper flakes
Directions
Combine all. Store in closed container.
Member Ratings For This Recipe
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AKARTIST1
I make a taco seasoning similar to this, and use it in chili, enchiladas, etc. To your recipe above I add 2 tsp. cocoa powder, 2 tsp granulated garlic, 1 tsp. adobo seasoning (which contains some salt). You can also add smoked chili powder (chipotle) if you like a little hotter and spicier. - 11/2/09
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CLAIREMZM
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CHRISSIET01
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PATTECAKE
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CORRINER
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RKELLYWHITE
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ITGIRL74
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ONADIET9
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MARTHAR3
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THE_MOMMA_BEAR
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AWALKERN06
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JESTES21
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SUSHAH
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MKCRUZR
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MOMMA2SKI
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DIANE7786
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SEAQUILTER
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AMNAGRLA
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SERENITYSEL
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ANNIEB0714
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BASKETLADY6
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CHICKENGRRL
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MSLZZY
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PRAIRIECROCUS
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CRYSMYS
Has anyone noticed a discrepancy between this recipe and Chef Meg's recipe in the SparkPeople Cookbook? In the cookbook it's 3 parts cumin,1 part chili powder , 1 part red pepper flakes.. here is 3 parts chili powder,1 part cumin,1 part red pepper flakes. I use the cookbook version and love it. - 7/7/12
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KOMAL53
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FLORIDASUN
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SEASHELL71
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DARRELLB1
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WARMSPRINGDAY
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RAVENETTE1
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TRISH106
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HELLOLOVELY
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BUNNABABY
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PANDAZONES
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CHANCELUND
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CD2415256
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TINKME
We made the Taco Filing receipe from Fionnualla posted on sparkpeople and used this as the taco seasoning the receipe called for. Was not spicy at all when used in that receipe. Perfect flavoring! The kids and the skeptic hubby loved it enough to say we will not be buying packets in the future. - 12/30/09
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DEE107
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SIANAN74
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SWEETSHARLEEN
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FAIRFAUX08
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CHUCKLES0719
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VALERIENEAL
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LOVEPAINTING
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SNOEBUD
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JIM*S_QUEENIE
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AGASSIFAN
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EEMILLA
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CHITOWNVW
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CDEJAC
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EGGBASKET1
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ANTCOF
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SRAGREEN
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NGAIBRUCE
I prepare and can my own hot pepper sauce which in addition to a medley of chili peppers contains garlic, ginger, and a dash of red wine. Our culinary tastes remain southeast asian so I retain a large supply to share with our many friends! So, we use this in our taco sauce with the cumin/cayenne. - 12/19/09
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FIREPHOENIX
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MEHOPEFUL2
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