caramel cinnamon rolls with cream cheese frosting!

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 135.8
  • Total Fat: 7.5 g
  • Cholesterol: 10.5 mg
  • Sodium: 214.9 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.4 g

View full nutritional breakdown of caramel cinnamon rolls with cream cheese frosting! calories by ingredient


Introduction

Super yummy and sweet enough! I barely got them off the pan and my family was eating them up! Super yummy and sweet enough! I barely got them off the pan and my family was eating them up!
Number of Servings: 10

Ingredients

    You can make your own dough, or use pre-made. This is what I used.

    1 pkg pillsbury seamless dough
    1/3 cup light brown sugar, unpacked
    1/3 cup baking splenda
    2 1/5 TBSP butter, melted or softened
    1 TBSP Ground cinnamon

    Frosting ingredients:
    3 TBSP whipped philadelphia cream cheese
    4 TBSP lite cool whip
    1 TBSP baking splenda

Directions

Unroll dough on counter. Mix brown sugar, cinnamon, and 1/3 cup baking splenda in a small bowl. slowly add the butter and mix well. Spread over dough evenly, cut 10 even rolls and place on pan. Place in pre-heated 350 oven for about 12 minutes.

While rolls are baking, mix topping ingredients until smooth. Spread over rolls when done.

Makes 10 rolls. Enjoy!!

Number of Servings: 10

Recipe submitted by SparkPeople user SARAHRN77.