Salmon egg rolls

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 279.1
  • Total Fat: 3.9 g
  • Cholesterol: 38.7 mg
  • Sodium: 537.5 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 18.4 g

View full nutritional breakdown of Salmon egg rolls calories by ingredient
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Number of Servings: 7

Ingredients



    * Atlantic Salmon (fish), 10 oz (remove)
    * Cabbage, fresh, 2 cup, shredded (remove)
    * Carrots, raw, 1 cup, grated (remove)
    * *Lemon Juice, 1 lemon yields (remove)
    * Parsley, .25 cup (remove)
    * Sweet potato, cooked, baked in skin, without salt, 1 medium (2" dia, 5" long, raw) (remove)
    * Scallions, raw, 4 medium (4-1/8" long) (remove)
    * Celery, raw, 1 stalk, medium (7-1/2" - 8" long) (remove)
    * *Soy Sauce, 1 tsp (remove)
    * *Nakano Seasoned Rice Vinegar, 1 tbsp (remove)
    * Nasoya egg roll wraps, 7 serving (remove)

Directions



Number of Servings: 7

Recipe submitted by SparkPeople user REENIE71456.

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