Salmon egg rolls
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 279.1
- Total Fat: 3.9 g
- Cholesterol: 38.7 mg
- Sodium: 537.5 mg
- Total Carbs: 43.3 g
- Dietary Fiber: 2.9 g
- Protein: 18.4 g
View full nutritional breakdown of Salmon egg rolls calories by ingredient
Number of Servings: 7
Ingredients
* Atlantic Salmon (fish), 10 oz (remove)
* Cabbage, fresh, 2 cup, shredded (remove)
* Carrots, raw, 1 cup, grated (remove)
* *Lemon Juice, 1 lemon yields (remove)
* Parsley, .25 cup (remove)
* Sweet potato, cooked, baked in skin, without salt, 1 medium (2" dia, 5" long, raw) (remove)
* Scallions, raw, 4 medium (4-1/8" long) (remove)
* Celery, raw, 1 stalk, medium (7-1/2" - 8" long) (remove)
* *Soy Sauce, 1 tsp (remove)
* *Nakano Seasoned Rice Vinegar, 1 tbsp (remove)
* Nasoya egg roll wraps, 7 serving (remove)
Directions
Number of Servings: 7
Recipe submitted by SparkPeople user REENIE71456.