Buffalo Wing Dip

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 613.5
  • Total Fat: 47.2 g
  • Cholesterol: 165.0 mg
  • Sodium: 1,385.0 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 41.9 g

View full nutritional breakdown of Buffalo Wing Dip calories by ingredient



Number of Servings: 10

Ingredients

    4 boneless/skinless chicken breasts
    1 cup of Franks Red Hot Sauce
    1 cup Ranch dressing
    2- 8oz packages of cream cheese
    1-1/2 bags of shredded cheese

Directions

Boil 4 boneless/skinless chicken breasts until cooked
Set aside, cool. Shred/Chop chicken, set aside
In sauce pan mix 1 cup ranch dressing, 1 cup franks red hot sauce, & shredded chicken, bring to a boil.
Pre-heat oven to 350 degrees
Smooth 2 8oz packs of cream cheese in bottom of baking pan/dish
Poor hot chicken mixture over cream cheese
Open 1 1/2 - 2 packs of shredded cheese (whichever you prefer) and poor over dish
Put in oven, back 30-35 minutes

Number of Servings: 10

Recipe submitted by SparkPeople user WESTMR85.