Carrot Kugel

Carrot Kugel
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 84.2
  • Total Fat: 2.7 g
  • Cholesterol: 53.1 mg
  • Sodium: 68.8 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.8 g

View full nutritional breakdown of Carrot Kugel calories by ingredient
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Introduction

Gluten Free, Wheat Free, Grain Free Carrot Kugel. It is good for dessert or as a side. It is good hot or cold - Very versatile.

I found this recipe on: http://www.elanaspantry.com/carrot-kugelR>
I just love her blog!
Gluten Free, Wheat Free, Grain Free Carrot Kugel. It is good for dessert or as a side. It is good hot or cold - Very versatile.

I found this recipe on: http://www.elanaspantry.com/carrot-kugelR>
I just love her blog!

Number of Servings: 12

Ingredients

    2 lba of chopped carrots
    cup agave nectar
    teaspoon nutmeg
    teaspoon cinnamon
    1 tablespoon orange rind
    3 eggs
    cup blanched almond flour

Directions

1. Cook carrots in a steamer until soft, about 20 minutes

2. Blend carrots, agave, cinnamon, orange rind, eggs and almond flour until smooth in food processor.

3.Place mixture in a greased 8" square glass baking pan

4. Bake at 350 for 1 hour, until browned around the edges and done in the center

5. Serve warm out of the oven, or allow to cool, then refrigerate overnight and serve cold


Number of Servings: 12

Recipe submitted by SparkPeople user DIVAEMY.

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