Mexican Deviled Eggs

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 143.6
  • Total Fat: 10.9 g
  • Cholesterol: 225.8 mg
  • Sodium: 228.9 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.1 g

View full nutritional breakdown of Mexican Deviled Eggs calories by ingredient
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Number of Servings: 8


    8 hard-cooked eggs
    1/2 Cup shredded cheddar cheese
    1/4 cup mayonnaise
    1/4 cup salsa
    2 tablespoons sliced green onions
    1 tablespoon sour cream


Slice the eggs in half lengthwise; remove yolks and set aside. In a small bowl, mash yolks with cheese, mayonnaise, salsa, onions, sour cream and salt.

Stuff or pipe into egg whites. Service immediately or chill until ready to serve.

1 Serving = 2 each.

Number of Servings: 8

Recipe submitted by SparkPeople user SNTJAXON.

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