Soy Flax Low Carb Bread
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 142.8
- Total Fat: 9.9 g
- Cholesterol: 30.4 mg
- Sodium: 273.6 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 1.7 g
- Protein: 10.4 g
View full nutritional breakdown of Soy Flax Low Carb Bread calories by ingredient
Number of Servings: 14
Ingredients
-
1 cup flaxmeal
1 cup soy protein
2 large eggs
2/3 cup egg whites
1 tsp salt
1 tbsp baking pdr
1-2 tbsp Splenda
1/4 cup omega oil
1/2 SM tea
Directions
mix dry in bowl, add wet and mix till well blended. Let sit 2-3 min. Bake 350 degree oven for 25 min. 14 slices
Number of Servings: 14
Recipe submitted by SparkPeople user CATHIM52.
Number of Servings: 14
Recipe submitted by SparkPeople user CATHIM52.