Simple Curried Turkey Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 495.6
- Total Fat: 27.1 g
- Cholesterol: 103.3 mg
- Sodium: 2,308.7 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 4.1 g
- Protein: 31.1 g
View full nutritional breakdown of Simple Curried Turkey Salad calories by ingredient
Introduction
Use as a base for delicious turkey salad - omit the curry and/or use your own herbs and spices to personalize. Cranberries and sliced almonds would be a good combination. Use as a base for delicious turkey salad - omit the curry and/or use your own herbs and spices to personalize. Cranberries and sliced almonds would be a good combination.Number of Servings: 1
Ingredients
-
172 grams cooked turkey breast meat, chopped
88 grams Kraft Mayo with Olive Oil (reduced fat)
104 grams raw onion, chopped
2 tsp Curry Powder or herbs/spices to taste
Directions
*Note, ingredients were measured using a digital food scale*
After chopping the raw onion, soak in water for about 5 minutes. Drain.
Combine all ingredients in a small bowl and mix well.
Makes approximately 3 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user CALITAMI.
After chopping the raw onion, soak in water for about 5 minutes. Drain.
Combine all ingredients in a small bowl and mix well.
Makes approximately 3 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user CALITAMI.