Santa Fe Chicken
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 251.9
- Total Fat: 2.2 g
- Cholesterol: 73.4 mg
- Sodium: 794.8 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 3.8 g
- Protein: 35.6 g
View full nutritional breakdown of Santa Fe Chicken calories by ingredient
Introduction
A great crock pot dinner! A great crock pot dinner!Number of Servings: 8
Ingredients
-
1 can black beans, drained
1 1/2 Tbsp ground cumin
1 can whole kernel corn, drained
1 1/2 cups medium salsa, divided
1 medium onion, chopped
4 boneless, skinless chicken breasts
1 (8 ounce) block cream cheese
Directions
1. Combine black beans, corn, 1 cup salsa, ground cumin, and onion in the crock pot and stir.
2. Add chicken breasts and additional 1/2 cup salsa. Cook on low for 3-4 hours.
3. Add cream cheese to crock pot. Cook one more hour.
4. After additional hour of cooking, stir mixture to shred chicken.
5. Serve over rice or as wraps with tortillas.
Number of Servings: 8
Recipe submitted by SparkPeople user SKELTOJG.
2. Add chicken breasts and additional 1/2 cup salsa. Cook on low for 3-4 hours.
3. Add cream cheese to crock pot. Cook one more hour.
4. After additional hour of cooking, stir mixture to shred chicken.
5. Serve over rice or as wraps with tortillas.
Number of Servings: 8
Recipe submitted by SparkPeople user SKELTOJG.