potato/carrot italiano
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 72.5
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 124.1 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 2.2 g
- Protein: 1.7 g
View full nutritional breakdown of potato/carrot italiano calories by ingredient
Number of Servings: 8
Ingredients
-
potato/carrots
Directions
bake @ 400 for 30 min
Number of Servings: 8
Recipe submitted by SparkPeople user MENTALLISSA.
Number of Servings: 8
Recipe submitted by SparkPeople user MENTALLISSA.