Cabbage Salad with raisins and cranberries
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 90.5
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 24.7 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 2.5 g
- Protein: 1.6 g
View full nutritional breakdown of Cabbage Salad with raisins and cranberries calories by ingredient
Introduction
Tasty cabbage salad with dried fruit, no mayo. Tasty cabbage salad with dried fruit, no mayo.Number of Servings: 6
Ingredients
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Half a head of shredded cabbage
1 grated carrot
1/4 cup raisins
2 Tablespoons dried cranberries
1/4 cup snow peas (about 10) cut into pieces
1 tbsp. balsamic vinegar
1 tbsp cider vinegar
2 tablespoons brown sugar
1 oz. orange juice (about 2 tablespoons)
1 chopped scallion
1 tablespoon olive oil
Directions
Shred or chop cabbage, grate carrot, cut up scallion and snow peas.
In a measuring cup, mix brown sugar, vinegar, raisins, cranberries, olive oil and orange juice to soften the dried fruits for a few minutes.
Pour over the cabbage mixture and stir. Add salt and pepper to taste.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user SURUBEE.
In a measuring cup, mix brown sugar, vinegar, raisins, cranberries, olive oil and orange juice to soften the dried fruits for a few minutes.
Pour over the cabbage mixture and stir. Add salt and pepper to taste.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user SURUBEE.
Member Ratings For This Recipe
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ONEWEIGH
