Cornbread - Simple Recipe

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 172.2
  • Total Fat: 2.6 g
  • Cholesterol: 2.0 mg
  • Sodium: 32.1 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.7 g

View full nutritional breakdown of Cornbread - Simple Recipe calories by ingredient


Introduction

I use this recipe to make "hocakes". Cornbread Pancakes. :) I use this recipe to make "hocakes". Cornbread Pancakes. :)
Number of Servings: 3

Ingredients

    1 Cup Yellow Cornmeal
    1/2 Cup 1% Milk
    1/2 tsp Olive Oil

Directions

Makes 3 large CornCakes.

Mix together all ingredients.

Heat pan to medium - high. Spray pan with with Pam.

Pour 1/3 of the mixture into pan. Cook as you would a pancake.



Number of Servings: 3

Recipe submitted by SparkPeople user SHEILAWORK.