Sacred Heart Soup


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 84.0
  • Total Fat: 0.9 g
  • Cholesterol: 7.0 mg
  • Sodium: 919.0 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 4.7 g
  • Protein: 3.3 g

View full nutritional breakdown of Sacred Heart Soup calories by ingredient



Number of Servings: 14

Ingredients

    *Del Monte Petite Cut Diced Tomatoes, 4 cup (remove)
    green onions, 2 cup (remove)
    Beef broth, bouillon, consomme, 3 can (14 oz), ready-to-serve (remove)
    Lipton Soup Secrets Noodle With Chicken Broth, 4 serving (remove)
    Celery, raw, 10 stalk, large (11"-12" long) (remove)
    *Del Monte Cut Green Beans, 4 cup (remove)
    Carrots, raw, 8 large (7-1/4" to 8-1/2" long) (remove)
    *Bell Pepper - Whole Green, 2 serving (remove)

Directions

chop all veggies and bring to boil in beef broth. add remaining ingredients and cook until veggies are tender.

Number of Servings: 14

Recipe submitted by SparkPeople user SSHILLINGER.

Member Ratings For This Recipe


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    Very Good
    This soup is VERY yummy! - 5/5/10