Fish Taco White Sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 92.1
  • Total Fat: 10.0 g
  • Cholesterol: 3.8 mg
  • Sodium: 101.9 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

View full nutritional breakdown of Fish Taco White Sauce calories by ingredient



Number of Servings: 16

Ingredients

    1 Cup Mayonnnaise
    2 tsp Garlic Salt
    zest of one lemon
    juice of one lemon
    2 tbl caper juice
    2 tbl capers (optional)

Directions

Zest lemon, squeeze the lemon jucie into mayonaise,
add garlic salt and caper juice.
stir well.
The capers themselves are optional.
The consitancy should be on the runnier side. If it's too thick add either more lemon juice or caper juice.
There are about 16 - 1 tablespoon servings

Number of Servings: 16

Recipe submitted by SparkPeople user JLUVSHIKIN.

Member Ratings For This Recipe


  • no profile photo


    ooooooooooh YUMMMMMMMMMMMM! I would try using sour cream instead of mayo though, hey?? - 3/6/09

    Reply from CD2702433 (5/4/10)
    Sour cream is an excellent subsitution. Also, I wouldn't use garlic salt. Garlic or garlic powder!