Mushroom Burgers
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 201.3
- Total Fat: 10.0 g
- Cholesterol: 116.4 mg
- Sodium: 702.6 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 1.4 g
- Protein: 10.7 g
View full nutritional breakdown of Mushroom Burgers calories by ingredient
Introduction
Mosit, easy veggie burgers! Mosit, easy veggie burgers!Number of Servings: 4
Ingredients
-
2 eggs, lightly beaten
2 c. finely chopped mushrooms
1/2 c. dry bread crumbs
1/2 c. shredded cheddar cheese
1/2 c. finely chopped onion
1/4 c. all-purpose flour
1/2 tsp. salt
1/4 tsp. dried thyme
1/4 tsp. pepper
1 Tbsp. canola oil
4 whole wheat buns, split
Directions
In a large bowl, combine the first 9 ingredients. Shape into four patties. In a large nonstick skillet, cook patties in oil over medium heat for 3 minutes per side, or until crisp and lightly browned. Serve on toasted wheat buns with assorted toppings. Serves: 4 (1 patty each)
* Note: wheat buns are not factored into calorie count.*
Number of Servings: 4
Recipe submitted by SparkPeople user RAWRIGHT26.
* Note: wheat buns are not factored into calorie count.*
Number of Servings: 4
Recipe submitted by SparkPeople user RAWRIGHT26.