Mushroom Burgers

4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 201.3
  • Total Fat: 10.0 g
  • Cholesterol: 116.4 mg
  • Sodium: 702.6 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 10.7 g

View full nutritional breakdown of Mushroom Burgers calories by ingredient
Report Inappropriate Recipe

Submitted by:


Mosit, easy veggie burgers! Mosit, easy veggie burgers!
Number of Servings: 4


    2 eggs, lightly beaten
    2 c. finely chopped mushrooms
    1/2 c. dry bread crumbs
    1/2 c. shredded cheddar cheese
    1/2 c. finely chopped onion
    1/4 c. all-purpose flour
    1/2 tsp. salt
    1/4 tsp. dried thyme
    1/4 tsp. pepper
    1 Tbsp. canola oil
    4 whole wheat buns, split


In a large bowl, combine the first 9 ingredients. Shape into four patties. In a large nonstick skillet, cook patties in oil over medium heat for 3 minutes per side, or until crisp and lightly browned. Serve on toasted wheat buns with assorted toppings. Serves: 4 (1 patty each)
* Note: wheat buns are not factored into calorie count.*

Number of Servings: 4

Recipe submitted by SparkPeople user RAWRIGHT26.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.