Grilled Goat Cheese and Honey Sandwich
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 292.4
- Total Fat: 10.1 g
- Cholesterol: 13.8 mg
- Sodium: 364.5 mg
- Total Carbs: 42.1 g
- Dietary Fiber: 3.5 g
- Protein: 11.2 g
View full nutritional breakdown of Grilled Goat Cheese and Honey Sandwich calories by ingredient
Number of Servings: 1
Ingredients
-
30 Grams soft Goat Cheese (Chevre)
15 Pine Nuts
1 Tablespoon honey
2 slices mixed-grain bread
No butter is needed if grilled in sandwich press. Otherwise, use 1 pat of butter or 10 grams margarine for the outside of the bread and grill in a pan.
Directions
1. Spread the goat's cheese on one slice of bread
2. Sprinkle the pine nuts over the cheese
3. Drizzle the honey over the cheese and nuts
4. Top with the second slice of bread
5. Grill until slightly brown in a sandwich press or "Jaffle-iron". Serve warm.
Makes 1 sandwich.
Number of Servings: 1
Recipe submitted by SparkPeople user LIRANAE.
2. Sprinkle the pine nuts over the cheese
3. Drizzle the honey over the cheese and nuts
4. Top with the second slice of bread
5. Grill until slightly brown in a sandwich press or "Jaffle-iron". Serve warm.
Makes 1 sandwich.
Number of Servings: 1
Recipe submitted by SparkPeople user LIRANAE.