Spinach saute
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 86.6
- Total Fat: 5.3 g
- Cholesterol: 0.0 mg
- Sodium: 44.1 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 2.8 g
- Protein: 4.7 g
View full nutritional breakdown of Spinach saute calories by ingredient
Introduction
Sauted vegetables - add anything! Great along side pasta or Italian dishes Sauted vegetables - add anything! Great along side pasta or Italian dishesNumber of Servings: 3
Ingredients
-
olive oil
Mushrooms
Green bell peppers
Spinach
any other vegetable
Directions
Cut vegetables
heat pan with olive oil
stir in mushrooms and bell peppers (and onions now too if you have them)
when almost finished, stir in spinach until it is cooked and wilted.
Number of Servings: 3
Recipe submitted by SparkPeople user JENNALANGER.
heat pan with olive oil
stir in mushrooms and bell peppers (and onions now too if you have them)
when almost finished, stir in spinach until it is cooked and wilted.
Number of Servings: 3
Recipe submitted by SparkPeople user JENNALANGER.