Fruit Salad (seasonal)

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 84.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.2 g

View full nutritional breakdown of Fruit Salad (seasonal) calories by ingredient



Number of Servings: 14

Ingredients

    3 lb fresh strawberries
    3 fresh large naval oranges
    3 fresh gala apples (medium)
    2 fresh mango

Directions

cut/slice all fruit and mix in a bowl

makes 14 - 1 cup servings

Number of Servings: 14

Recipe submitted by SparkPeople user AMYLEIGHRIOS.