Mexican ground beef and noodles
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 465.5
- Total Fat: 11.8 g
- Cholesterol: 77.5 mg
- Sodium: 538.6 mg
- Total Carbs: 50.9 g
- Dietary Fiber: 4.4 g
- Protein: 37.5 g
View full nutritional breakdown of Mexican ground beef and noodles calories by ingredient
Introduction
9 Weight watchers points 9 Weight watchers pointsNumber of Servings: 4
Ingredients
-
1 lb 90% lean ground beef
1 cup salsa
1/2 cup water
6 oz no yolks egg noodles cooked
1/2 cup low fat cheddar cheese
1 medium tomato, chopped
1/2 c fat free sour cream
Directions
ground beef in skillet - drain fat
Add salsa and water. Simmer until most of liquid is absorbed.
Combine meat mixture and noodles. Add sour cream. Top with cheddar cheese and chopped tomato.
Number of Servings: 4
Recipe submitted by SparkPeople user DARLENEG74.
Add salsa and water. Simmer until most of liquid is absorbed.
Combine meat mixture and noodles. Add sour cream. Top with cheddar cheese and chopped tomato.
Number of Servings: 4
Recipe submitted by SparkPeople user DARLENEG74.