Layered Bean Dip

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 131.9
  • Total Fat: 9.0 g
  • Cholesterol: 23.7 mg
  • Sodium: 393.1 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 5.7 g

View full nutritional breakdown of Layered Bean Dip calories by ingredient
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Introduction

Quick & Easy Dip Recipe Quick & Easy Dip Recipe
Number of Servings: 16

Ingredients

    16 oz. Old El Paso Fat Free Refried Beans
    16 oz Old Home Fat Free Sour Cream
    8 oz Dean's Guacamole Flavored Dip
    2 cups Pace Chunky Salsa Mild

Directions

Spread Refried beans on the bottom of a 9' x 13' baking dish. Spread sour cream,then the guacamole, then the salsa on top of the refried beans. Top with cheddar cheese. Refridgerate and serve with tortilla chips

Number of Servings: 16

Recipe submitted by SparkPeople user JULES29707.

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