Corn Timbale
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 133.6
- Total Fat: 2.5 g
- Cholesterol: 3.1 mg
- Sodium: 53.4 mg
- Total Carbs: 25.6 g
- Dietary Fiber: 3.3 g
- Protein: 4.9 g
View full nutritional breakdown of Corn Timbale calories by ingredient
Number of Servings: 3
Ingredients
-
12 steam fresh corn
1 large ripe tomato diced
1 tbs fresh cilantro chopped
lemon juice from 2 wedges
1 tbs light sour cream
1 tbs miracle whip light
Directions
Number of Servings: 3
Recipe submitted by SparkPeople user CREOLECHICK.