beans (for black beans and rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 142.4
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,219.4 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 7.9 g
  • Protein: 9.9 g

View full nutritional breakdown of beans (for black beans and rice calories by ingredient


Introduction

beans, onoion, garlic, sofrito, sazon beans, onoion, garlic, sofrito, sazon
Number of Servings: 6

Ingredients

    beans, onion, garlic, sofrito, sazon, oregano, cider vinegar

Directions

sautee onions and garlic, mix all ingredients and simmer, makes 6 .5 c servings