Black Beans, Tomatoes & Rice

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 95.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 108.3 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 4.1 g

View full nutritional breakdown of Black Beans, Tomatoes & Rice calories by ingredient

Number of Servings: 16


    2 cans Bush's Reduced Sodium Black Beans
    1 can No Salt Added Diced Tomatoes
    1 can No Salt Added Diced Tomatoes with Basil, Garlic & Oregano
    1/2 tsp Italian Seasoning
    1/4 tsp dried minced garlic
    1/8 tsp onion powder
    1 cup (dry) brown basmati rice


Prepare basmati rice as directed on the package.

Combine all ingredients, except rice, in sauce pan and simmer over low heat for at least 10 minutes.

Add rice to other ingredients and serve.

Makes approximately 16 (1/2 cup) servings.