Barbecued Beef Short Ribs in Crock Pot

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 360.8
  • Total Fat: 16.3 g
  • Cholesterol: 133.8 mg
  • Sodium: 349.4 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 45.4 g

View full nutritional breakdown of Barbecued Beef Short Ribs in Crock Pot calories by ingredient
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Number of Servings: 6


    3 lbs. beef short ribs
    1 cup water
    1/4 cup cooking wine
    1 tbs. Worcestershire sauce
    1/2 cup barbecue sauce


Place Ribs in crock pot standing.

Pour in wine and water.

Sprinkle with Worcestershire sauce and salt and pepper.

Pour barbecue sauce over ribs.

Cook on low approximately 8 hours.

Makes about 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user YUGTGIUY.

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