Chicken Ranch Pasta
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 256.4
- Total Fat: 5.4 g
- Cholesterol: 25.3 mg
- Sodium: 388.7 mg
- Total Carbs: 41.6 g
- Dietary Fiber: 5.6 g
- Protein: 14.0 g
View full nutritional breakdown of Chicken Ranch Pasta calories by ingredient
Number of Servings: 8
Ingredients
-
1 box Ronzini Smart Taste Rotini
2 chicken breast (from Golden Plump pkg)
1 pkg Hidden Valley Ranch Mix
16 oz (8 tbs) of Daisy Light Sour Cream
1 medium red bell pepper
3 tbsp fresh chopped chives
4 oz low fat pepper jack cheese
Directions
Boil pasta (the drain and rinse with cool water)
Boil chicken (then shred)
Cube cheese
Slice red peppers
Chop chives
Mix ranch packet and sour cream in with pasta. Mix in chicken, cheese, red peppers, and chives. Serve cold.
Makes 8 3/4-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KATIEMARIE14.
Boil chicken (then shred)
Cube cheese
Slice red peppers
Chop chives
Mix ranch packet and sour cream in with pasta. Mix in chicken, cheese, red peppers, and chives. Serve cold.
Makes 8 3/4-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KATIEMARIE14.