Patrick's Grilled Potato Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 239.2
  • Total Fat: 14.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.9 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.9 g

View full nutritional breakdown of Patrick's Grilled Potato Salad calories by ingredient
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From the Rachael Ray show that aired on July 2, 2010... you can find it at
From the Rachael Ray show that aired on July 2, 2010... you can find it at

Number of Servings: 4


    1 1/2 pounds baby red or yellow potatoes, roughly cut into chunks
    2 cloves garlic, smashed
    3 to 4 sprigs thyme, leaves picked and chopped
    1 lemon, half thinly sliced and half juiced, divided
    1/3 cup EVOO Extra Virgin Olive Oil, divided
    Salt and black pepper
    2 tablespoons cider vinegar
    2 tablespoons Dijon or grainy mustard
    3 tablespoons brown sugar
    2 tablespoons finely chopped flat-leaf parsley
    2 scallions, thinly sliced


cooking instructions found at

Number of Servings: 4

Recipe submitted by SparkPeople user ELD2132.

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