homemade 'nutrigrain' bars

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 319.0
  • Total Fat: 9.6 g
  • Cholesterol: 23.3 mg
  • Sodium: 137.8 mg
  • Total Carbs: 61.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.8 g

View full nutritional breakdown of homemade 'nutrigrain' bars calories by ingredient
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Number of Servings: 16


    2.5 cups flour
    1.75 cups sugar (I use half sugar, half substitute)
    2.5 tsp baking powder
    .5 tsp salt
    16 oz. strawberry preserves
    1-2 tsp water
    3/4 cup butter
    2 cups oats


Preheat oven to 375 degrees F
mix all dry ingredients
add melted butter (and some water if necessary) to make the mixture moist (not too wet, just until it will stick together)
Press half of the mixture into a 9x13 pan
in a separate bowl, mix the preserves and 1-2 tbsp water together
spread the preserve mixture into the baking pan
press the other half of the dry ingredients on top of the preserves. I actually do this in another 9x13 pan and then move the pressed mixture piece by piece on top of the preserves layer
Bake for 20 minutes, or until top is browned.
allow to cool before cutting into bars

Number of Servings: 16

Recipe submitted by SparkPeople user JSHAFFER10.

TAGS:  Snacks |

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