Cherries De-lite!
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 269.6
- Total Fat: 10.3 g
- Cholesterol: 13.3 mg
- Sodium: 292.0 mg
- Total Carbs: 41.3 g
- Dietary Fiber: 0.9 g
- Protein: 4.1 g
View full nutritional breakdown of Cherries De-lite! calories by ingredient
Introduction
Classic Cherry Cheesecake recipe that I stole from my mom, who got it from my grandma (we took the liberty of making it LITE). Not sure if it's a family original or not ;) Classic Cherry Cheesecake recipe that I stole from my mom, who got it from my grandma (we took the liberty of making it LITE). Not sure if it's a family original or not ;)Number of Servings: 9
Ingredients
-
CRUST
* 2 C Graham cracker crumbs (I used a full 400 g bag, came out to about 2 1/4 C)
* 1/2 C margarine
FILLING
* 2/3 tub of Cool Whip Lite
* 8 oz light cream cheese
* 1/2 C sugar
TOPPING
* 1 can light cherry pie filling
13 x 9 inch pan or casserole dish
Directions
*The original recipe calls to chill each layer for 2 hours before adding the next. I usually skip this step and chill it all at the end*
CRUST
Melt butter and combine with crumbs. Mix well, making sure all crumbs are coated. Pour into bottom of dish and even out, packing it lightly with a fork.
FILLING
Combine ingredients in bowl and use electric beaters until creamy. Pour onto crust and even out.
TOPPING
Pour can onto filling and even out.
Chill for 2 hours, or until you're ready to eat it!
Yields 9 servings.
Number of Servings: 9
Recipe submitted by SparkPeople user KASHMIRJAY.
CRUST
Melt butter and combine with crumbs. Mix well, making sure all crumbs are coated. Pour into bottom of dish and even out, packing it lightly with a fork.
FILLING
Combine ingredients in bowl and use electric beaters until creamy. Pour onto crust and even out.
TOPPING
Pour can onto filling and even out.
Chill for 2 hours, or until you're ready to eat it!
Yields 9 servings.
Number of Servings: 9
Recipe submitted by SparkPeople user KASHMIRJAY.