Carrot cake with tofu

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 236.2
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 254.2 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 6.0 g

View full nutritional breakdown of Carrot cake with tofu calories by ingredient
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Cake mix with only tofu Cake mix with only tofu
Number of Servings: 1


    Cake mix


makes 18 cupcakes

Number of Servings: 1

Recipe submitted by SparkPeople user DEIRDREJ1TX.

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